I blog everything I like, especially food.
My second savoury recipe, Kung Pao Chicken, turns out amazing – thanks to Kung Pao Chicken sauce from Lee Kum Kee. The dish overall is simple, and it uses simple ingredients that can be found easily at supermarkets or at home. If you are looking for a quick and restaurant-quality …
Trying unique combinations with different ingredients is one of the key elements that make baking fun. So far, I’ve tried Ovaltine x Coffee and Hojicha x Chestnut. And today, I wanted to introduce a new member of this collection: Genmaicha x Yuzu. Instead of a chiffon cake, I think a …
I bought a lot of cookie cutters at the beginning of this year, and I finally had a chance to use two of my favourite ones – Chibi-Totoro and O-Totoro. These Black Sesame Totoro cookies are super easy to make, with simple ingredients. It has a nice crisp, with a …
Ovaltine Lava French Toast is my new favourite of afternoon tea snacks. When you cut it open, the milk in the middle slowly oozes out. The combination of ovaltine and kinako powder gives a sweet and nutty flavor. I also love the addition of cocoa powder, which creates a hint …
I made a simple and foolproof Ombré Taro Purée with my leftover taro and ube (purple yam). This recipe uses only four simple ingredients, and it will transform into 4 different shades of purple-colored Taro Purée. There is no food coloring or preservatives, with minimal sugar. This pairs well with …
