Vancouver’s summer is getting out of control this year, and sadly we don’t have an air conditioner at home. So I am trying to make different cold, refreshing drinks to get by while working from home. I made Peach Oolong Tea the other day, and I wanted to share this …
Taiwanese
Japanese Caramel Pudding Cake
Caramel Pudding Cake has been a popular dessert in both Taiwan and Japan for a while now. It comprised three layers – caramel, egg pudding, and chiffon cake. It is best served fresh from the oven. And you can taste the silky smooth texture from the pudding, as well as …
A-Chino Taiwanese Pineapple Cake Ice Cream Bar
Hot summer is still not leaving Vancouver, which is good news for me – I can make more popsicles. Recently, everyone is talking about this Taiwanese Pineapple Cake Ice Cream Bar from a Taiwanese brand, A-Chino. It was expensive, which is around $10 for 3 bars. So I decided to …
Taiwanese Pineapple Cake
Last night, I revisited the recipe on homemade Taiwanese Pineapple Cake. I previously had a hard time assembling them, and the filling bursted out while baking. I did more research this time, and finally they are nicely shaped and taste great. Though it is not as professional as store bought, …
An Authentic Bowl of Taiwanese Beef Noodles at Torafuku
Though Vancouver has many Taiwanese restaurants, I haven’t found a place with a good bowl of Taiwanese beef noodles. I noticed that Torafuku launches a new lunch menu, featuring Taiwanese beef noodles. At first, I thought it was just another hyped item, but not until I tried it myself, I …