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–+ servings
Perfect Air Fryer Steak - Like by Regina

Air Fryer Steak

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Prep Time 5 minutes
Cook Time 12 minutes
Resting Time 10 minutes
Total Time 27 minutes
Course Main Course
Cuisine Western
Servings 1 serving

Equipment

Ingredients
  

  • 1 angus beef striploin steak 1 inch thick
  • Salt & pepper
  • 1 whole head of garlic
  • 1 slice butter
  • olive oil
  • cherry tomatoes optional

Balsamic Glaze

  • ½ cup balsamic vinegar
  • 3 tbsp honey or brown sugar

Instructions
 

  • Season steak with salt and pepper on both sides.
  • Cut the garlic in half horizontally. Wrap with aluminum foil. Set aside.
  • Line the basket with foil. Add steak, garlic, and cherry tomatoes. Add butter and drizzle with olive oil.
  • Click “steak” function. Cook for 6 minutes. Flip it, then click “steak” function again. Or cook at 450F for 6 minutes.
  • In a saucepan, boil balsamic vinegar and honey over medium heat. Once it starts bubbling, simmer at medium-low until thickens. Stir constantly.
  • Rest the steak for 5-10 minutes before cutting it. Plate them nicely and enjoy.

Video

Keyword Air Fryer, Beef Striploin, Steak
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