I blog everything I like, especially food.
I made a simple and foolproof Ombré Taro Purée with my leftover taro and ube (purple yam). This recipe uses only four simple ingredients, and it will transform into 4 different shades of purple-colored Taro Purée. There is no food coloring or preservatives, with minimal sugar. This pairs well with …
Peach Gum starts to become popular in Vancouver, and it is the Asian secret to beautiful skin. While it is often used in sweet soup and desserts, TAO Skinfood created a series of drinks using peach gum, along with other natural supplements, such as goji berries and snow fungus. These …
Spadina Avenue has many bubble tea shops, but there is also this cute independent cafe/tea bar that serves Chinese tea, matcha, and tea-infused treats. Icha Tea is known as the heaven for tea lovers on Spadina Avenue. Once you step in, you can first order at the counter. There is …
Walking down Spadina Avenue (aka Chinatown), we found a bubble tea shop that has a spacious interior and unique drinks. TRU Tea is all about using high-quality ingredients to serve a redefined cup of bubble tea for customers. Compared to bubble tea shops in Vancouver, they are reasonably priced, given …
I have been going to a lot of bubble tea shops lately. At one point, I was visiting five different shops in one week, which was probably a crazy move. Anyway, Robson Street is slowly turning into a street of bubble tea. I’ve counted, including the ones that are opening …
