A few weeks ago, I got a chance to attend a private dining event, hosted by Crab Hut and Missing Chopsticks. The menu is designed by Chef Edward Cheng, featuring both Golden Crab Roe from Crab Hut and signature XO Sauce from Missing Chopsticks. The dishes are presented in an …
Product Review
TAO Skinfood delivers on Peach Gum
Peach Gum starts to become popular in Vancouver, and it is the Asian secret to beautiful skin. While it is often used in sweet soup and desserts, TAO Skinfood created a series of drinks using peach gum, along with other natural supplements, such as goji berries and snow fungus. These …
Canucks Marketplace: Turning Rogers Arena into an all-in-one food stop
Canucks Marketplace has officially launched a few days ago, and it collaborates with numerous local restaurants in Vancouver to offer meal kits, signature dishes, and farm fresh provisions for guests to enjoy at home. Orders can be placed online, and it is available through pickup, drive-thru, or contactless delivery for …
Lumiere Patisserie: Affordable, Unique Tea-Infused Pastries
Recently, I have been trying some tea infused pastries from a new local online shop – Lumiere Patisserie. The founder of Lumiere Patisserie, Amy Chen, is a passionate pastry chef and has ongoing passion and interest in the baking industry. She wants to incorporate Asian culture and tea into classic …
Purdys Chocolatier: It is never too early for Christmas Chocolates
What is better than Christmas presents? An EARLY Christmas gift in mid-November! Few days ago, I got a blogger mail from Purdys Chocolatier, a Vancouver-based chocolatier. They recently launched the chocolate collections for Christmas, which allow customers to pre-order their Christmas gifts online. Purdys prepares a wide selection of gift …