Shrimp

Crispy shrimp toast is a delightful appetizer that captivates with its crispy crust, golden-brown shell, and the perfect amount of bouncy, chewy shrimp paste. This dish involves spreading a flavorful mixture of ground shrimp onto slices of white bread. You can choose to air-fry, pan-fry, or deep-fry them – today, we’ll go with deep-frying. Normally, I pair shrimp toast with Thai Sweet Chili Sauce, but since I was out of it at home, I used Kewpie Mayo with a sprinkle of paprika, and it turned out surprisingly delicious.