Authentic Italian Tiramisu without Whipping Cream
If you’re a fan of Italian cuisine, you’ve likely heard of Tiramisu—a decadent, no-bake dessert that’s beloved for its creamy texture and rich flavor profile. Tiramisu is a classic Italian treat that beautifully combines layers of coffee-soaked ladyfingers with a luxurious mascarpone cream. While Tiramisu might seem like an intricate dessert, it’s actually quite simple to make at home. This recipe will guide you through creating the most authentic Italian Tiramisu without the need for whipping cream.
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