Regina – Like by Regina

December 17, 2021 Regina 0 Comments Genmaicha, Pound Cake, Yuzu

Genmaicha Yuzu Pound Cake

Experimenting with unique ingredient combinations is one of the aspects that makes baking so enjoyable for me. Over time, I’ve created some intriguing flavor pairings like Ovaltine with Coffee and Hojicha with Chestnut. Today, I’m excited to introduce a new addition to this collection: Genmaicha with Yuzu. For this particular blend, I chose to create a Genmaicha Yuzu Pound Cake, as I felt the dense, moist texture of a pound cake would better complement the refreshing combination of flavors.

Del Monte® Pinkglow Pineapple Mini Pie - likebyregina

Dessert Recipe

October 5, 2021 Regina 0 Comments Pie, Pineapple

Del Monte® Pinkglow Pineapple Mini Pie

I recently had the pleasure of trying the stunning Del Monte® Pinkglow Pineapple, a fruit that’s as beautiful as it is delicious. This unique pineapple is naturally pink, exuding a sweet, aromatic fragrance when sliced. Its juicy, tender flesh was so irresistible that I made sure to savor every last bite. Inspired by the classic combination of apple pie and ice cream, I decided to create Pinkglow® Pineapple Mini Pies paired with a No-Churn Pinkglow® Ice Cream. The recipe is straightforward, and the result is surprisingly delightful.

Main Course Recipe

September 30, 2021 Regina 0 Comments Cured Meat, Rice, Rice Cooker

Easy Cured Meat Rice (Rice Cooker Version)

It’s fascinating how rice cookers have evolved over the years, becoming multifunctional and incredibly easy to use. I never owned a rice cooker until recently, and I’m amazed at how versatile they are. Today, I’ll be making an easy Cured Meat Rice using the Panasonic Rice Cooker SR-JMY188. This simple and delicious dinner will be ready in no time.

Dessert Recipe

August 1, 2021 Regina 0 Comments Mille Crepe Cake, Purple Yam

Lady M-Style Purple Yam Mille Crepe Cake

I recently embarked on a delicious adventure to replicate the iconic Lady M Purple Yam Mille Crepe Cake, known for its delicate layers and luxurious flavors. Inspired by the idea of infusing unique flavors like purple yam, I decided to create my own version, the Lady R Purple Yam Mille Crepe Cake. After some trial and error, I’m excited to share the tips and techniques I learned along the way to master this exquisite dessert at home.

Kinako-Injeolmi Roll Cake - likebyregina

Dessert Recipe

June 1, 2021 Regina 0 Comments Kinako, Mochi, Red Bean, Roll Cake

Kinako-Injeolmi Roll Cake

I’m obsessed with mochi, and I love experimenting with it in different forms. My latest creation is the Kinako-Injeolmi Roll Cake, inspired by the popular Korean dessert, Injeolmi Bingsu. This cake combines the soft, airy texture of a chiffon cake with the chewy delight of injeolmi (Korean rice cake), all wrapped in a nutty kinako (roasted soybean flour) coating. The result is a unique, delicious treat that’s as fun to make as it is to eat.

Coffee Ovaltine Madeleines - likebyregina

Dessert Recipe

May 27, 2021 Regina 0 Comments Coffee, Madeleine, Ovaltine

Coffee Ovaltine Madeleines

I’ve been experimenting with Ovaltine in various desserts lately, and I finally found a combination that works beautifully: Coffee Ovaltine Madeleines. Ovaltine is a classic, kid-friendly drink, but when paired with coffee, the result is a delightful fusion of flavors. The bitterness of coffee complements the maltiness of Ovaltine, making for an irresistible treat. Best of all, since Ovaltine already contains sugar, this recipe requires significantly less sugar than usual.

Matcha Soy Milk Pudding with Japanese Dango - likebyregina

Recipe

May 4, 2021 Regina 0 Comments Matcha, Pudding, Soy Milk

Matcha Soy Milk Pudding with Japanese Dango

I thought today was National Matcha Day, but I realized that’s celebrated only in the US. Regardless, I decided to make a quick and simple matcha dessert: Matcha Soy Milk Pudding. For all the matcha lovers out there, every day can be matcha day! This recipe uses just five simple ingredients and takes only 10 minutes to prepare. You can make it the night before and enjoy it as an afternoon tea treat the next day.

Cheesy Bacon Breakfast Pizza - likebyregina

Main Course Recipe

April 2, 2021 Regina 0 Comments Bacon, Cheese, Pizza

Cheesy Bacon Breakfast Pizza (from Scratch!)

Bacon, mozzarella cheese, and eggs on pizza? This Cheesy Bacon Breakfast Pizza is a perfect weekend brunch option. It’s simple and entirely homemade, including the pizza dough. Feel free to get creative with the toppings! The egg yolk oozes out when you cut through the pizza, making it hard to resist.

5-Minute Hotdog with Scallion Pancakes - likebyregina

Recipe

March 29, 2021 Regina 0 Comments Sausages, Scallion Pancakes

5-Minute Hotdog with Scallion Pancakes

Hotdogs don’t always need to be served in a bun. Hotdog with scallion pancakes is a delicious and creative alternative that is both easy and fun to make. Imagine a puff pastry, but with the unique chewiness and flavor of scallion pancakes. This twist on the classic hotdog allows for endless creativity with toppings, such as mozzarella cheese, green onions, corn, ketchup, or mustard. Best of all, it takes less than 5 minutes to prepare and only 15 minutes to bake in the oven, making it a quick and tasty breakfast or snack option.

Recipe

March 6, 2021 Regina 0 Comments

Hojicha Mochi Cookies

Mochi cookies have taken the world by storm, blending the chewy, satisfying texture of mochi with the comforting familiarity of cookies. Inspired by this delicious trend, I decided to put my own twist on it by creating hojicha mochi cookies, topped with chocolate chips and a sprinkle of sea salt. These cookies are a popular treat in Korea, often enjoyed as a snack or a gift, and I hope this homemade version will transport you to the bustling streets of Seoul with every bite. If, like me, you love cookies that have a crisp edge and a soft, chewy center, then these hojicha mochi cookies are sure to become a new favorite in your baking collection.